Welcome! Thank you for stopping by. Here's where you'll find information on all of my books from The Gilded Flower Trilogies and my latest Wildflowers Series, a different kind of romance where the women are empowered, the relationships are based on real love, and the characters are diverse. The Lily, Dahlia and Violet Trilogies, along with my Wildflowers novel, Blossoming Flower, are now available for your reading pleasure.
I'm also excited to announce that Forbidden Rose, my latest installment from the Wildflowers Series is out! Be sure to follow me on Facebook | Twitter | Instagram for more information. Below is a synopsis of this incredibly steamy, sexy read.
Rosa Cruz, the fiery and ultra-sexy heiress of the Mama Linda Latin foods empire, is determined to create something on her own and not rely solely on her family's name and legacy. For her new upscale restaurant in the trendy Wynwood neighborhood of Miami, she enlists the help of her childhood friend, the hot, young Cuban-American chef, Eliseo Perez, who's already made a name for himself on the New York culinary scene. Despite Rosa's reservations about a forbidden workplace romance with her new employee, not to mention longtime friend, the chemistry between them is undeniable. When the cooking starts, things quickly heat up in the kitchen and the bedroom. But with Eliseo's troubled past coming back to haunt him, can Rosa and Eliseo hold onto love and keep the restaurant from going up in flames?
Take a look around, and I hope you like what you find. And of course, feel free to drop me a line before you leave.
I'm also excited to announce that Forbidden Rose, my latest installment from the Wildflowers Series is out! Be sure to follow me on Facebook | Twitter | Instagram for more information. Below is a synopsis of this incredibly steamy, sexy read.
Rosa Cruz, the fiery and ultra-sexy heiress of the Mama Linda Latin foods empire, is determined to create something on her own and not rely solely on her family's name and legacy. For her new upscale restaurant in the trendy Wynwood neighborhood of Miami, she enlists the help of her childhood friend, the hot, young Cuban-American chef, Eliseo Perez, who's already made a name for himself on the New York culinary scene. Despite Rosa's reservations about a forbidden workplace romance with her new employee, not to mention longtime friend, the chemistry between them is undeniable. When the cooking starts, things quickly heat up in the kitchen and the bedroom. But with Eliseo's troubled past coming back to haunt him, can Rosa and Eliseo hold onto love and keep the restaurant from going up in flames?
Take a look around, and I hope you like what you find. And of course, feel free to drop me a line before you leave.
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